Peanut Butter Fudge

2 cups sugar

3/4 cup milk

4 Tablespoons peanut butter

1 teaspoon vanilla

1/8 teaspoon salt

Boil sugar and milk to soft ball stage (238 degrees Fahrenheit).  Remove from heat and let stand without beating until cool.  Add peanut butter, vanilla and salt.  Beat until creamy.  Pour into pan and let set.

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